-
Recent Posts
- Pieces of China in Bristol – cataloguing Historical Photographs of China material
- A disturbing intimacy: The Private Papers of C. C. A. Kirke
- Jamie Carstairs on Remembering John Thomson in Edinburgh
- Guest blog: Nadine Attewell on Refocusing the Gaze: Leisure, Power, and Women’s Work in Interwar Hong Kong
- HPC: A Change of Pace
- Guest blog: Claire Lowrie on ‘Travelling Servants and Moving Images: A Photographic History of Chinese Domestic Workers’
- Guest blog: The Cercle Sportif Français: Elite cosmopolitanism in Shanghai’s Former French Concession.
- Black and white Hong Kong transformed by ‘OldHKinColour’
- The Five Faces of Dr Walter Medhurst, D.D.
- Shanghai City Wall and Gates
- Visualizing Qing Diplomats in the West
- Ruins of Macau in Historical Photographs of China collection – part three
- Ruins of Macau in Historical Photographs of China collections – part two
- Ruins of Macau in Historical Photographs of China collections – part one
- Guest blog: Visualising china in China: life, labour and loss
Categories
Tag Archives: food
Guest Blog: The Chile Pepper: Mao’s Little Red Spice
Brian Dott received a Master’s degree in Chinese Studies from the University of Michigan and his PhD in Chinese History from the University of Pittsburgh. He teaches in the History Department and Asian & Middle Eastern Studies Program at Whitman … Continue reading
Making popcorn
The Historical Photographs of China project team were delighted to see in a recently digitised album a sequence of three photographs showing popcorn being made the Chinese way, c.1938: When this blogger was in Shanghai in 2011, I photographed … Continue reading
Posted in Elsewhere on the net, Photograph of the day
Tagged Carstairs, food, Morrison, popcorn, Shanghai, street
Comments Off on Making popcorn
Mid-day meal at a street food kitchen, Peking, 1915-1920
The Historical Photographs of China project was recently kindly given a copy of ‘The Pageant of Peking’. Published in Shanghai in 1920 and bound in exquisite gold blocked turquoise silk, this coffee (or tea) table book is introduced by Putnam … Continue reading
Posted in Photograph of the day, Photographers
Tagged Admiral, advertisement, Ballard, Beijing, carrier, cook, eat, food, lunch, Mennie, pedlar, Peking, people, photogravure, pictorialism, steam
Comments Off on Mid-day meal at a street food kitchen, Peking, 1915-1920
Seasonal greetings!
Compliments of the season to all friends of ‘Visualising China‘.
Boy with silk animal face hat, Kunming, 1945
Traditionally, animal face hats were made by a maternal grandmother for her grandson. The animal face – especially the large teeth and eyes – would frighten evil spirits away and so protect the infant. The fruit being sold at the … Continue reading
Drying noodles between sticks
There is an account of the traditional way of making (‘swinging’) noodles by hand in ‘Classic Food of China’ (1992) by Yan-Kit So: from dancing the dough to splitting it into noodle strands takes a noodle master about fifteen minutes, … Continue reading
Posted in Photograph of the day
Tagged Beaton, food, noodle, Palmer
Comments Off on Drying noodles between sticks